![]() This pan did wonderfully when it came to browning and searing and showed no signs of hot spots, and sauces were easy to pour, thanks to the shape of the lip. The flat bottom and flared sides give this a classic frying pan silhouette allowing you to flip and toss contents, and the riveted handles ensure secure transport and maneuvering.ĭuring testing, we liked that this pan felt balanced and sturdy. This D3 series pan is made with a classic tri-ply construction-two layers of 18/10 stainless steel surround an aluminum core for even heat distribution and responsiveness. Rivets require extra attention during cleaningĪll-Clad is known for its high-quality cookware and it is a favorite of both amateur and professional cooks. Materials: Stainless steel, aluminum | Sizes Available: 8, 10, 12 inches | Induction Ready: Yes | Dishwasher Safe: Yes | Oven Safe: Yes, max temp not specified We did notice some slight discoloration after a few uses, but nothing that detracts from the pan's performance.Ĭonsidering the modest price of this well-built pan, we think it's a fantastic value and would definitely recommend it to anyone looking to upgrade from their starter cookware pieces. We tested the Misen skillet with solid results-salmon came out beautifully seared and released easily while sautéing and tossing mushrooms was effortless thanks to the pan's angled sides Though the pan is dishwasher safe, the manufacturer recommends hand washing to prolong its life, so we gave it a soak and gently scrubbed off any particles with dish soap and a non-abrasive scrubber. What stands out about this pan is that the cooking surface is larger than others with a similar diameter, allowing you to cook more food at once. The pan features a sturdy 5-ply construction, with layers of stainless steel and aluminum, and is also compatible with all cooktops, including induction. When it comes to performance and value, this pan by Misen received high marks in both categories. Materials: Stainless steel, aluminum | Sizes Available: 8, 10, 12 inches | Induction Ready: Yes | Dishwasher Safe: Yes | Oven Safe: Up to 800 degrees Overall, we thought the consistently excellent performance of this pan justified its slightly higher price and gives home cooks a restaurant-quality piece of cookware that will last for a very long time. Cleaning up was fairly easy, with a little bit of light scrubbing to remove any stuck-on bits. Making beurre blanc was also easy in this pan, heating and reducing quickly without scorching, and the shape of the lip made for mess-free pouring. During testing, we were able to create a beautiful crust on seared salmon with no sticking, demonstrating the pan's ability to create and maintain heat. We found these to be surprisingly light for how sturdy they are, and easy to maneuver thanks to an ergonomic handle. They're also induction-friendly and can handle oven temperatures up to 800 degrees. (Case in point, this 5-ply clad frying pan is a favorite of chefs Nancy Silverton of Mozza and Grant Achatz of Alinea.) Crafted in Italy, these professional-quality pans feature an aluminum core for even heating and stay-cool handles for easy handling. Made In has made a name for itself as one of the top purveyors of chef-driven cookware, and for great reason-its cookware performs incredibly well in commercial and home settings. Handle placement might not be for everyone
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